Spring Roll Recipe
- 2 Cups of flour
- Salt 1/4 teaspoon
- A teaspoon of flour aside
- Oil for frying
- 100 Gram for stuffing noodles
- Finely chopped carrots 1/2 cup
- Finely chopped cabbage 1/2 cup
- Finely chopped beans 1/2 cup
- Finely chopped onion 1/2 cup
- Salt 1/2 small spoon
- One teaspoon soy sauce
- Red chilli sauce 1/2 tsp
- Green chile sauce 1/2 tsp
- Vinegar 1/2 teaspoon
- A tablespoon of oil
- Heat a teaspoon of oil, pouring two glasses of water.
- When you come to the boil, and then pour the noodles.
- Noodles to thaw it in the strainer to remove the water
- All vegetables in hot oil and salt and cook on high heat
- When the water dried up three sausages, boiled noodles and pour run Vinegar
- Gas and let it cool off.
- Now with the help of two cups flour and knead in the salt water.
- This small bread Vines. Take the lighter side Sec. Prepare all the loaves.
- A small spoon a tablespoon dissolved in water to make flour.
- Find the solution set on the edges of the bread flour.
- On the edge of the bread prepared by filling a small spoon to fold around a bit and create packet